Rimview Terrace
DINNER MENU
DINNER
4:30pm - 9:30pm
Starters
Cauliflower Board $10
New Mexico & Guajillo Peppers | Citrus Juices | Cilantro Olives |
Apricot & Golden Beet Tartar
Brussel Sprouts $12
Charred Brussel Sprouts | Wild Boar Bacon | Bread Crumbs
Piñons | Sumac Vinaigette
Bone Marrow $16
Beef Marrow | Cilantro Chimichurri | Navajo Tortilla
Charcuterie Board $22
Local Meats & Cheese | Castelvetrano Olives | Grapes |
Stone Fruit Preserves | Local Honeycomb | Lavash
Salads
3 Sisters $17
Lamb & Lamb Stock | Neeshjizhii | Squash |
Giant Peruvian Lima Beans
Heritage Salad $16
Heirloom Beans | Neeshjizhii | Tomatillo | Green Chile Hummus |
Haricot Verts | Dijon Vinaigrette
Golden Beet Salad $17
Golden Beets | Local Goat Cheese | Kale | Dried Apricot |
Citrus Segments | Dijon Vinaigrette | Candied Pie Nuts
Rimview Salad $16
Chicken Breast | Wild Boar Bacon | Cucumber | Kale | Carrots |
Tomatillo | Pickled Egg
Choice of Dressing
Entrées
(Choice Of Side)
Beef Ribeye $60
16 oz Bone-in Ribeye | Blacking Spices
Filet Mignon $38
8 oz Beef Tenderloin | Wild Boar Bacon | Herbs
Cornish Hen $25
Whole Cornish Hen | Lemon | Herbs | Butter
Bass $50
Stripped Bass En Papillote | Root Vegetables | Lemon
Venison $40
16 oz Rack of Venison | Herbs
Lamb $28
Juniper Lamb Sirloin | Navajo Tortilla
Duck $47
Mullard Duck Breast | Hibiscus Gastrique | Orange
Bison $40
12 oz New York Strip | Herbs
Sides
(extra costs $6.00)
Carrots
Frenched Carrots | Bourbon | Brown Sugar
Brussel Sprouts
Brussel Sprouts | Sumac Vinaigrette
Potato
Roasted Fingerling Potatoes | Truffle Oil | Lavender Espresso Cheddar
Haricot Verts
Haricot Verts | Sumac Oil | Garlic
Cauliflower
Pepper Marinated Floerts | Citrus | Cilantro
Desserts
Sumac Pudding $9
Berry Cobbler $10
Seasonal Ice Cream $8
Kids
(include side & Drinks)
Mac & Cheese $11
Chicken Tenders $11
Grilled Cheese $11